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Listed
in:
Ochsner Pocket Guide to the Finest Restaurants in the World and Luigi Veronelli's The Best Italian Restaurants in America Reviewed by The Tampa Tribune 1994, 1998 |
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Daily
Specials Lunch Specials: 4 or 5 different daily specials including fish, chicken, pasta and meat. Dinner Specials: Some of our specials include Dover sole, linguini with lobster, jumbo crab meat, veal chop, sweet breads, duck ...and much more |
| HOURS: | |
| Lunch: Monday through Friday 11:30 to 2:00 | |
| Dinner: Monday through Saturday 5:30 to close | |
| Take Out available for lunch and dinner | |
| We can accomodate large parties with our 2 party rooms. One for up to 18 people and one for up to 50 people. | |
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